Contact
Get in touch
Recipe questions, ingredient swaps, typos — here’s how to reach me.
Recipe help
For substitutions, timing, or “can I use X instead of Y?”, Instagram DMs are usually the quickest (link on the homepage when connected). Include your oven type (fan / conventional) if you’re troubleshooting bake time.
For press, partnerships, or anything that needs a longer reply:
Replace this address with your real inbox before launch. I aim to reply within a few working days.
What to send
- Which recipe (title or link)
- What you expected vs what happened
- Ingredient brands or swaps, if relevant
I can’t offer professional food-safety or medical advice — when in doubt, follow standard safe baking practice and discard anything that looks or smells off.
Privacy
If your message includes personal data, I’ll only use it to answer you. See privacy & cookies for more.